Homemade Dairy-Free Hot Chocolate Mix

There’s nothing quite like a steaming mug of hot chocolate to warm your hands—and your heart—on a chilly day. But finding a dairy-free option that’s rich, creamy, and indulgent can be a challenge. That’s why I decided to create my own homemade dairy-free hot chocolate mix, and it’s quickly become a favorite in our home. It’s easy to make, stores beautifully, and is perfect for gifting or enjoying yourself.

In this post, I’ll share the simple recipe and some tips for customizing it to suit your taste. Whether you’re vegan, lactose-intolerant, or simply exploring dairy-free options, this mix is sure to hit the spot.

Why Choose Dairy-Free?

Many store-bought hot chocolate mixes contain dairy or hidden ingredients that might not align with your dietary needs. With this homemade version, you have full control over what goes into your cup. Plus, it uses powdered coconut milk, which adds a subtle creaminess without overpowering the chocolatey flavor.

Recipe: Homemade Dairy-Free Hot Chocolate Mix

This recipe is simple to prepare and uses pantry-friendly ingredients. You’ll love how rich and flavorful it is!

Ingredients:

• 1 cup dairy-free chocolate chips, chopped finely in a food processor

• 1 1/2 cups cocoa powder

• 2 cups powdered sugar

• 1/2 cup sugar

• 1 cup powdered coconut milk

• 1/2 tsp salt

Instructions:

1. Prepare the Chocolate Chips: Add the dairy-free chocolate chips to a food processor and pulse until finely chopped. This ensures they melt smoothly when mixed with hot liquid.

2. Combine Dry Ingredients: In a large bowl, whisk together the cocoa powder, powdered sugar, sugar, powdered coconut milk, and salt.

3. Add Chocolate Chips: Stir in the finely chopped chocolate chips until evenly distributed.

4. Store: Transfer the mix to an airtight container or jar. Store in a cool, dry place for up to 12 months.

How to Make a Cup of Hot Chocolate

To enjoy your homemade dairy-free hot chocolate mix, simply add 3 tablespoons of the mix to 1 cup of wate or your favorite plant-based milk (like almond, oat, or soy). Heat on the stove or in the microwave, stirring until smooth and creamy. For an extra indulgent treat, top with dairy-free whipped cream or a sprinkle of cinnamon.

Why This Mix Stands Out

• Rich and Creamy: Thanks to the finely chopped dairy-free chocolate chips and powdered coconut milk.

• Customizable: Add a pinch of cinnamon, nutmeg, or even chili powder for a unique twist.

• Gift-Worthy: Package in mason jars with a festive ribbon and a handwritten tag for a thoughtful homemade gift.

Make It Your Own

Feel free to get creative with this mix! Swap powdered coconut milk for another dairy-free alternative if you prefer, or adjust the sweetness by reducing the sugar. You can also mix in crushed candy canes or mini marshmallows for a holiday vibe.

You will LOVE this homemade dairy-free hot chocolate mix!

This homemade dairy-free hot chocolate mix is a must-have for cozy winter days. Not only is it delicious and versatile, but it’s also an easy way to share a little warmth with loved ones. I hope you enjoy it as much as we do!

If you try this recipe, I’d love to hear from you. Leave a comment below or tag me on social media to share your creations. Happy sipping!